Hi Everyone,
I'm Bryant! I am what some call a "foodie". I love to cook, eat, and talk about food. In this blog I hope to inspire, those who "cannot" cook or remind those who have fallen into the fast food and box restaurant rut, how easy and fun it can be to enjoy home cooked favorites. I've put together a small collection, that is growing with time, of tips, tricks, and recipes. Some of my creations are cooked from scratch and some may be shortcuts to popular favorites.
No matter your skill level in the kitchen, I hope you will enjoy the things to be be posted. AND not only do I love to share my knowledge but I love to hear your polite feedback, and your own kitchen tips. Some things to keep in mind as you follow my blog are these:
I don't eat pork
I am very sparing with the salt and sodium
I may give you options (be prepared to make decisions)
I think that is it. So lets start our voyage into the world of cooking with a simple pizza sauce you can make from canned tomato products. This recipe will make enough sauce to create two 18" pizzas.
Simple Pizza Sauce:
1 can condensed tomato soup
1 small can tomato paste
1 12.5oz can tomato sauce
1 Tbs Oregano
1/2 tsp Garlic powder
1/2 tsp Onion powder
1 tsp Parsley
Mix all ingredients in a mixing bowl. Ladle sauce onto pizza crust to desired thickness and add toppings.
I hope you enjoy this sauce, remember you can tweak it with your own ingredients or use fresh garlic and onions. If you wish to share your polite responses please do so below.
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